The conference
day
We
have designed a make-your-own menu to help your conference go with
a swing. For a multi-day conference or a regular event, you need
the confidence that there is variety available for each day. You
suit your budget by choosing from simply priced Main course and Dessert
items (A=Basic, B=Midrange, C=Luxury). The range and variety of prices
means you can tailor the menu to suit your budget. Ask us for the
latest
pricing.
Main
course choices
B Mushroom Stroganoff
B Red pepper and stilton chicken
B Chicken al crème
C Poached salmon in a pesto and tomato sauce
B Organic Cumberland sausage casserole
A Lasagne Verdi
B Stuffed peppers
C Beef in a red wine sauce
A Italian style meatballs
B White wine and garlic chicken
B Honey and mustard chicken
C Fillet of pork in a mustard sauce
A Chilli con carnie
B Chicken Tikka masala
Side dishes
Fresh roasted
vegetables
Roasted new potatoes
Tri colour rice
Popadoms
Nan bread
Cream cheese garlic mash potatoes
Mixed salad
Desserts
C
Snickers Cake
B Homemade Victoria sandwich
B Homemade Cherry and coconut cake
B Homemade Coffee and walnut cake
B Homemade Chocolate cake
A Austrian cheesecake
A Apple and sultarna slice
A Chocolate fudge cake
A Honey and almond chox
A Fresh fruit salad
C Chocolate junkyard
C Homemade port jelly trifle
C Tart au citron
C Tart au coco
Side
orders
Double cream
Baileys cream
Crème fraise
Fromage frais
Quark coco crème
(Please
enquire to check latest menus and prices)
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